Top 7 Kinds of Healthy Carbohydrates Not Afraid of Weight Gain
Researchers have said, starch is the main culprit that causes the appetite because of the mechanism of production of insulin hormone, starch also reserves fat, the cause of which directly leads to the weight gain. Therefore one of the effective weight loss methods now is to boycott starch, eat a variety of vegetables of fruits, beef, chicken,... However, starch is not always bad and our body still needs to starch by starch helps us balance hormones, plays an important role in the metabolism of energy, provides B vitamins and nourish the brain. To ensure a healthy diet but still full of nutrients, you need to know the good types of starch good for health, not only rich in energy but also support the weight loss process. Here are the kind of energy-rich starch, not weight gain and extremely useful that Topshare wants to share to the readers.
6
Kinds of bean

Almost all legumes are very cheap and good for our health. Although beans are powdered starch, it contains many dietary fiber, folic acid, potassium and magnesium. These legumes can lower blood sugar, improve cholesterol levels and protect the intestinal tract. Thanks to high fiber intake, eating beans will help you for long and not eat snacks. Wendy Leonard, a dietetic expert and founder of the CURRY Nutrition method, encourages people to eat black beans, chickpeas because they contain folic acid and fiber. Legumes can also lower blood sugar, improve cholesterol and maintain a healthy body.
7
Fruit

You will surely find it surprising that fruits are grouped into starch. In fact, the main ingredient of the fruits is glucose-1 crystalline powder. Fruits are plentiful foods of vitamins and minerals, not only do not cause weight gain but also help bright skin beautiful, toughness resistance. Everyone rumors that the fruits are too sweet as grapes, Mango... Will make you fat, but in fact they are sources of vitamin A, C abundantly and even the sugar they bring to the body are also natural types that do not cause fat.
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