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Beef re - ants stings

Top 1 in Top 6 famous specialties in Vinh Phuc.

by ponguyen 05-05-2020

Beef re - ants stings is a specialty of Tam Dao. This is a dish that makes many visitors fascinated when coming here. Not only strange about the name, but the way to cook this dish is also very unique. The beef will be picked for the best parts, cut into pieces. Then bring the ants next to the tree and then poke the ants to bite the piece of meat. And to make the flavor more diverse, people would bring each piece of meat to the different ant nests. For example, the red ants will give a sour smell, the black ones will have a strong aroma, the boil ants will have a sweet and spicy taste, ... Then, bring the piece of meat to wash with dilute salt water, drain and cook. on the embers stove. After cooked meat will be sliced ​​into small pieces, served with raw vegetables, especially indispensable green bananas and coriander and dipped with soy sauce.

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