Top 5 in Top 10 Vietnamese cuisines to be praised by World Press.
Fresh spring rolls is also a Vietnamese dish named in the world's top 50 Best dishes by CNN. Raw materials include rice, shrimp, meat, raw vegetables rolled back and dot with sweet and sour sauce. Fresh and delicious, so foreign guests enjoy this dish is also very excited. Spring roll is a very familiar dish with many Vietnamese people, especially in the south. Many foreign tourists come to Vietnam and are very excited about this rustic dish by its freshness. Spring rolls, or called "Vietnamese salad Rolls" or "Vietnamese summer Rolls" are impressed by the people who eat by the harmonious combination between fresh rice noodles, boiled pork, boiled shrimp peeled and raw vegetables, when eating dots with sauce or seasoning. All the freshest ingredients in Vietnamese cuisine blended into an unforgettable taste experience.