Women's healthy diet during pregnancy is very important. Try to avoid types that have an impact on your baby. Your baby's development and your own health are very important. Fruit can increase nutrition and help digestion. Fruits such as strawberries, citrus, and apples are rich in nutrients. So, do you know which fruits are most suitable for pregnant mothers during this special period? Faced with a variety of fruits on the market, how should pregnant women choose? Here are ten recommended fruits for pregnant women.
1 Avocado
Avocado contains more folic acid than any other fruit, and it is also rich in nutrients such as vitamins C, B, K, fiber, choline, magnesium, and potassium. Potassium and magnesium help alleviate nausea, choline is essential for baby's brain and nerve development, and healthy monosaturated fats in fruits keep mothers away from heart disease.
2 Armenian plum
Armenian plum contains all super nutrients to help your baby grow up healthy, including vitamins A, C, E, beta carotene, phosphorus, silicon, calcium, iron and potassium. It is also a rich source of iron and prevents anemia.
3 Cherry
Cherries are an important source of vitamin C. During pregnancy, you need a sufficient amount of vitamin C to fight colds and rashes. Eating cherries also good for the placenta and the baby's effective blood supply. In addition, cherries are full of melatonin, an antioxidant that helps stimulate cell growth.
4 Grape
Grapes can be your healthy snack during pregnancy. Grapes are rich in important nutrients such as vitamins, antioxidants, fiber, organic acids, pectin, folic acid, etc. It also contains antioxidants, including flavonols, linalool, anthocyanins, tannins, and geraniol, which boost immunity and prevent infections.
5 Apple
Many pregnant women are afraid of obesity. Eating more apples can prevent obesity and help fetal development. Apples also regulate gastrointestinal function. If you can eat it with peel, it can improve constipation or diarrhea.
Pregnant women have a bad complexion and are mostly related to anemia. Eating apples can improve them. Another important effect of Apple is that it can relieve morning sickness, which has a good effect on reducing appetite and nausea.
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