Top 2 in Top 10 best Traditional dishes in Egypt.
In coastal cities such as Suez, Portsaid and Alexandria, this dish is usually cooked every day. Sayadeya's main ingredients include fillet of fish cooked with rice, onion, spices with tomato sauce, which will eventually be baked in a terracotta pot. You will get some soft and aromatic fish pieces served with fried onion and chili peppers.