Top 1 in Top 15 simple ways to prevent cancer effectively.
Some articles show that tea drinkers have decreased the risk of breast cancer, ovaries, colitis, prostate and lungs. The healing abilities of green tea have been valued in Asia for thousands of years.
Some scientists believe that a chemical in green tea, EGCG, may be one of the strongest anti-cancer compounds ever discovered due to the high number of antioxidant substances.
However, the high effect of low replacement is partly due to the difference in teas and differences in the dispensing and consumption.