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Prevent cancer

Top 10 in Top 10 benefits and effects of dark chocolate.

by Autumn 24-04-2020

New research has discovered that chocolate can starve cancer cells. Many studies have confirmed that chocolate has many antioxidants, and the antioxidant activity of black chocolate is three times as compared to red wine. Its polyphenols are four times as green tea. How to choose? Choose dark chocolate with a purity of 65% or more, and the darker the better.

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